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SALADS
ON THE GREEN SIDE
Our house dressing? A succulent combination of herbs, virgin olive oil and balsamic vinegar.
THE CAFÉ
Iceberg lettuce, tomato green pepper and
cucumber; served with our
house dressing and crackers.
THE CAPRESÉ
Romaine leaf topped with sliced
buffalo mozzarella cheese, tomatoes,
focaccia bread, Kalamata olives and
fresh basil. Drizzled with sea salt,
cracked pepper and virgin olive oil.
THE CLASSIC CAESAR
Crisp romaine lettuce laced with a
creamy Caesar dressing, topped with
croutons, parmesan cheese and cracked
pepper. Served with garlic bread.
(Anchovies upon request)
Add chicken or tuna
THE BLING!
Grilled strips of marinated skirt steak on
garden greens, mushrooms, tomatoes,
red peppers, red onions, olives and
parmesean cheese. Served with our
house dressing and special bread.
GENOVESE BRUSCHETTA
Chopped plum tomatoes, basil, Genoa
salami, parmesan cheese, Kalamata
olives, cracked pepper on crispy
garlic-seasoned bread. Drizzled with
white balsamic vinegar & olive oil.
Without Genoa Salami
THE BACH
Crisp garden greens topped with chopped
seasoned chicken breast, eggs, bacon,
tomatoes, black olives & cheddar cheese.
Served with our luscious house dressing.
THE ATHENIAN
Garden greens topped with green
pepper, onion, tomato, cucumber, feta
cheese & Kalamata olives. Laced with
our house dressing. Served with pita
bread. (Anchovies upon request)
ROCKET
Arugula, garden greens, currants, toasted
pine nuts, plum tomatoes, Kalamata
olives, red onions, topped with parmesan
cheese. Laced with special hazelnut
vinaigrette.
BURGERS & SANDWICHES
Our burgers are ground sirloin patties. Served with crispy lettuce, tomato and pickle. All our
sandwiches are served with fries except where noted.
CHEEZIE CHOICE BURGER
Choice of American, Swiss, Cheddar,
Monterey Jack or Mozzarella cheese.
With Mushrooms
ROYAL MOUNTY BURGER
Monterey Jack melted with crisp bacon.
THE BIG BANG BURGER
American cheese, bacon, mushrooms,
black olives, tomato and onion rings.
CAPONE BURGER
Burger, mozzarella cheese and marinara
sauce on fresh focaccia. Served with our
thick jacket potatoes, sprinkled with
oregano, Parmesan and laced with
olive oil.
BURGUNDY BURGER
Cheddar cheese, grilled red onions with
Burgundy wine and mushrooms.
VEGETARIAN BURGER
All veggie patty, lettuce, tomato, onion, green
pepper on grain toast. Served with our
special rice, hummus and yogurt sauce.
CONTINENTAL GRILLED CHEESE
Swiss, American and Mozzarella cheese;
quick grilled to perfection with tomato and
fresh basil on tasty grain bread. Served with
hot chips laced with parmesan cheese,
pepper, sea salt and olive oil.
BISTRO HAM AND CHEESE
Shaved ham and cheese on a baguette
with poupon mustard, lettuce and plum
tomatoes.
GRANDE CROISSANT
Sliced turkey, bacon and swiss on a
croissant.
GYROS
Thin shaved ground lamb and beef, slowly
spun on the spit. Served on pita bread,
topped with onion, tomato and our creamy
yogurt cucumber sauce. Special potatoes.
RUBEN
Lean corned beef, sauerkraut and Swiss
cheese, quick grilled on rye bread with
thousand island dressing.
PHILLY BEEF
Thinly sliced roast beef, Monterey Jack
cheese, onion, mushrooms, quick
grilled on French bread.
AMERICAN HOT DOG
Jumbo hot dog topped with relish, tomato
and onion on a bun with pickle and hot
sport peppers.
BUCKINGHAM CLUB
Sliced breast of turkey, bacon, lettuce,
tomato on white toast, pickle.
(Mayo upon request)
CHICKEN VESUVIO
Breast of chicken sautéed with white
wine and herbs. Served on seasoned flat
bread with garden greens.
Served with our thick jacket potatoes,
sprinkled with oregano, Parmesan
cheese, lemon, garlic and virgin olive oil.
MAG MILE TURKEY
Shaved white turkey breast, lettuce,
tomato on grain bread. Served with
our special rice and yogurt sauce.
(Mayo upon request)
CABANA CHICKEN SALAD
Chunky white chicken served with our
chef's delicate dressing, lettuce and
tomato on pita bread. Served with
Parmesan hot chips and pickle.
CHARLIE THE TUNA
White Albacore tuna salad laced with
our chef's delicate dressing on panini
bread. Served with parmesan hot chips
and pickle.
PIERRE'S TUNA VOLCANO
A grande croissant, stuffed with white
tuna salad, mushrooms, tomatoes and
melted cheddar cheese.
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